Monday, April 26, 2010

Weekly Menu Plan for April 17-23

Last week went really well. We ate by our plan almost every day which is amazing for us. We usually stray a bit, but it was so busy last week that we had to stick to it. I didn't have time to think about eating anything different.

This week we had to buy a couple of meats and I did bite the bullet and buy onions. We had a coupon for $2 off of $5 of produce. So here's what we have planned:

Saturday: BBQ pepper jack chicken, pasta salad

Sunday lunch: Chicken/rice, raw carrots, pickles (homemade), crackers

Sunday pm: Leftover hamburgers/hot dogs, leftover chicken and rice, raw carrots

Monday: eat out - Mexican

Tuesday: Pork chops, macaroni and tomatoes, macaroni and chees, butter beans

Wednesday: Crockpot fajitas (recipe found in last weeks MPM)

Thursday: Grilled cheese and nearly homemade tomato soup

Friday: Crockpot chicken and onions, mashed potatoes, collard greens

Saturday: Lasagna, green beans, garlic toast

For meal plans, visit Organized Junkie this week.

Saturday, April 10, 2010

Weekly Menu Plan for April 11-17

My husband and I went through our freezer and cabinets and came up with this meal plan which meant that we wouldn't have to spend too much at the grocery store. By the way, does anyone know what is going on with the price of onions? A 3# bag of onions is $5 here. It was $1.50 just two weeks ago. Needless to say, we are doing without onions.

Sunday (lunch):
Cubed pork chops
Mashed potatoes
Collard greens
Pea and okra

Sunday (evening):
Chicken Cordon Bleu
Okra and tomatoes

Chili with hot dogs and baked potatoes

Baked beans
California vegetables

Pork stir fry with peppers
Fried rice with mixed vegetables
--cook peas or beans for Thursday

Roast chicken
Peas or beans
Pasta salad

Hamburger ghoulash

Saturday (lunch):
Soup (with leftovers)

Saturday (evening):

For more ideas, visit Organized Junkie for Meal Plan Monday.