Monday, April 26, 2010

Weekly Menu Plan for April 17-23

Last week went really well. We ate by our plan almost every day which is amazing for us. We usually stray a bit, but it was so busy last week that we had to stick to it. I didn't have time to think about eating anything different.

This week we had to buy a couple of meats and I did bite the bullet and buy onions. We had a coupon for $2 off of $5 of produce. So here's what we have planned:

Saturday: BBQ pepper jack chicken, pasta salad

Sunday lunch: Chicken/rice, raw carrots, pickles (homemade), crackers

Sunday pm: Leftover hamburgers/hot dogs, leftover chicken and rice, raw carrots

Monday: eat out - Mexican

Tuesday: Pork chops, macaroni and tomatoes, macaroni and chees, butter beans

Wednesday: Crockpot fajitas (recipe found in last weeks MPM)

Thursday: Grilled cheese and nearly homemade tomato soup

Friday: Crockpot chicken and onions, mashed potatoes, collard greens

Saturday: Lasagna, green beans, garlic toast

For meal plans, visit Organized Junkie this week.


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